(pos:名詞)<explanation>yue:點心;用腐皮包住豬肉、冬菇、竹筍做餡去蒸,再加蠔油芡而成(量詞:條)eng:steamed bean curd rolls<eg>yue:鮮竹卷通常都係小點。 (sin1 zuk1 gyun2 tung1 soeng4 dou1 hai6 siu2 dim2.)eng:Steamed bean curd rolls is often a dim sum under the "small" price rank.