「玉冰燒」

(pos:名詞)
<explanation>
yue:用#米 同#黃豆 等材料發酵，再浸過肥豬肉嘅一種#白酒
eng:a Cantonese rice wine that uses pork in its manufacturing process; transliterated as Yuk Bing Siu
<eg>
yue:我阿媽煮餸鍾意加玉冰燒。 (ngo5 aa3 maa1 zyu2 sung3 zung1 ji3 gaa1 juk6 bing1 siu1.)
eng:My mum likes adding Yuk Bing Siu to dishes.