(英文) to cook in a water-bath or double boiler for a long time, typically used when there are fragile ingredients. Similar to bain-marie (except the inner boiler is normally covered to avoid the extra water from the steam)
配詞 / 用法:
(粵) 燉燕窩 (dan6 jin3 wo1)
(英) bird's nest soup
(廣東話) 燉煮:長時間以慢火烹煮
(英文) to stew; to cook on low heat for a long duration; to cook in a casserole